Seafish and the Seafood Training Academy

STA Online Test Portal

3 simple multiple choice questions

just 3 multiple choice questions so you can see the full process. You will need to get at least 1 correct to complete the demonstration.

This test consists of 3 Questions

Question 1 #FHC-66 (Worth 1 point)

What is the most common cause of food poisoning ?

Question 2 #FHC-12 (Worth 1 point)

Which of these temperatures is in the Danger Zone ?

Question 3 #FHC-16 (Worth 1 point)

Which statement best describes spores ?